7 Up Cake - cooking recipe

Ingredients
    1 box lemon flake cake mix
    1 box instant pineapple pudding
    4 eggs
    1/2 cup cooking oil
    10 ounces 7-Up soda
    FROSTING
    1 cup crushed pineapple (drained)
    1/2 - 1 cup butter or 1/2-1 cup margarine
    1 1/2 cups sugar
    2 eggs
    2 tablespoons cornstarch or 2 tablespoons flour
    1 cup coconut (optional)
Preparation
    Mix together above ingredients.
    Pour into a 13 x 9 inch baking pan.
    Bake at 325 for 30 to 35 minutes.
    FROSTING---------.
    Mix and cook until thick.
    Add coconut.
    Let cake cool before icing.

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