Pecan Pie Muffins - cooking recipe
Ingredients
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1 cup light brown sugar, firmly packed
1/2 cup flour
1 cup chopped pecans
2 eggs, beaten
2/3 cup melted butter
1 teaspoon vanilla
Preparation
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Mix dry ingredients; add wet ingredients.
Prepare a mini-muffin pan with cooking spray. Spoon batter into muffin pan.
Bake at 350 degrees for 20 minutes.
Start testing after about 10 to 15 minutes; if firm to touch and slight brown, remove from oven.
Makes 36 muffins.
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