Ingredients
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2 1/4 cups flour
1 cup sugar
1 cup butter
1 egg
1 teaspoon baking soda
1 teaspoon vanilla
8 ounces English toffee bits, I think this is the size of the bag
Preparation
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Combine all ingredients. Roll them into 1 inch balls. Flatten them slightly. Bake at 350 degrees for 10 minutes.
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