Easy Beef Tips - cooking recipe

Ingredients

3 lbs beef caps
1 (10 ounce) can cream of mushroom soup
1 (10 ounce) can onion soup
1 (3 ounce) jar sliced mushrooms

Preparation

Combine the beef tips, undiluted mushroom soup, undiluted onion soup and undrained mushrooms in a bowl and mix well.
Spoon into a 9x13 baking dish.
Bake, uncovered at 300\u00b0.
Server or egg noodles or Rice.