Chocolate Turtle Pie - cooking recipe

Ingredients
    3 eggs, beaten
    1 (14 ounce) can sweetened condensed milk
    2 tablespoons butter, melted
    1 cup pecans, coarsely chopped
    3/4 cup milk chocolate or 3/4 cup semisweet chocolate morsel
    1 (6 ounce) graham cracker pie crusts
    caramel ice cream topping
Preparation
    Combine eggs, sweetened condensed milk and butter; mix well. Stir in nuts and morsels.
    Pour into pie crust.
    Bake at 350 for 35-40 minutes or until a knife inserted near center comes out clean.
    Cool completely on a wire rack.
    Drizzle with caramel topping.

Leave a comment