Ranch Mac 'N Cheese - cooking recipe

Ingredients

1/2 cup unseasoned breadcrumbs
1 (5 ounce) can evaporated milk
1 cup Hidden Valley® Original Ranch® Dressing
2 eggs, slightly beaten
2 tablespoons unsalted butter, melted
3 cups gemelli pasta
3 cups grated asiago cheese

Preparation

Preheat oven to 350\u00b0F.
Cook pasta according to package directions. Rinse and drain.
In a medium bowl, whisk evaporated milk, dressing and eggs together until smooth. Fold in the cheese. Add the cooked pasta and mix well. Spoon pasta mixture into an oiled 11/2-quart casserole. In a bowl, combine bread crumbs and melted butter. Sprinkle on top of pasta. Bake for 20 to 25 minutes until the top is nicely browned and heated through.