Frozen Pineapple Smoothie - cooking recipe

Ingredients

2 cups pineapple juice
1 cup milk or 1 cup plain yogurt
1 teaspoon vanilla
1 pinch allspice
2 (1 g) packet Splenda sugar substitute (or preferred sweetener) (optional) or (1 g) packets Splenda sugar substitute (or preferred sweetener) (optional)
ice
whipped cream (optional)
pineapple slice (to garnish) (optional)
spiced rum (optional)

Preparation

Pour juice, milk, and vanilla into blender. Add allspice and Splenda.
Add ice to fill blender up to the 5 cup line.
Mix on whatever speed your blender's manual recommends for crushing ice until creamy and slushy.
Serve in tall glasses dusted with additional allspice if desired. Can be garnished with a dollop of whipped cream and a split ring of pineapple hung on the glass if desired.
Adults may enjoy adding a shot of spiced rum.