Old Fashioned Seafoam Frosting - cooking recipe

Ingredients

2 large egg whites
1 1/2 cups brown sugar, packed
1 dash salt
1/3 cup water
1 teaspoon vanilla

Preparation

Combine egg whites, sugar, salt and water in top of double boiler; place over rapidly boiling water and beat at high speed for 7 minutes or until mixture will stand in stiff peaks.
Add vanilla and beat until thick enough to spread.