Overnight Cookies - cooking recipe

Ingredients

1 cup butter
2 cups brown sugar
3 1/2 cups flour
2 eggs
1 teaspoon baking soda
1 cup nuts (optional)

Preparation

Cream together the butter, sugar and eggs.
Sift together the flour and soda, then add to the butter mixture.
Add nuts and form into 2 rolls.
Place into the freezer for several hours or over night.
When ready to bake, take out roll and slice into 1/4 inch slices and place on your cookie sheets ready for baking.
Bake in a 350 degF oven until down (try 5- 8 minutes per pan).