Cinco De Mayo Bread - cooking recipe

Ingredients

1 cup water
3 cups white bread flour
1 tablespoon sugar
1 teaspoon salt
1 tablespoon olive oil
1 cup cornmeal
1/2 cup creamed corn
1/4 cup green chili, diced and drained if canned
1/2 tablespoon jalapeno pepper, diced and drained if canned
2 teaspoons dried cilantro
2 teaspoons fast rise yeast or 3 teaspoons active dry yeast

Preparation

Add ingredients in the order given to your bread machine.
Set for regular or rapid bake cycle.