Simple And Easy Homemade Refried Beans - cooking recipe

Ingredients

2 (15 ounce) cans pinto beans, drained
4 tablespoons butter
1 teaspoon salt
1/4 cup salsa
1 cup cheddar cheese or 1 cup Mexican blend cheese, directions

Preparation

Place first four ingredients, plus 1/2 cup of cheese in a food processor and blend until smooth.
Place in a baking dish coated with cooking spray, and top with remaining cheese.
Bake for 25 minutes at 350 or until bubbly.