Chicken Packets - cooking recipe

Ingredients

2 cups chopped cooked chicken breasts
1 (3 ounce) package cream cheese, softened
1 tablespoon chopped chives (optional)
2 tablespoons milk
1/2 cup breadcrumbs
2 (8 ounce) packages refrigerated crescent dinner rolls
1/4 cup margarine, melted

Preparation

Mix chicken, cream cheese, chives, and milk in a medium bowl to make filling.
*IF FREEZING* Store in a 1 quart freezer bag.
Put bread crumbs in another 1 quart bag & attach to bag of chicken and freeze.
To use now: unroll both packages of crescent rolls & seal diagonal perforation to make 8 rectangular pieces total.
Place about 1/4 C of chicken mixture into center of each rectangle.
Fold dough over the filling & pinch the edges to seal tightly.
Dip each packet in melted margarine & coat with crumbs.
Bake at 350 for 20 minutes or until golden brown.