Sticky Buns For The Bread Machine - cooking recipe

Ingredients

Dough
1 tablespoon dry yeast
1/2 cup water, warm
3/4 cup milk, scalded
1/3 cup butter, softened
1/3 cup sugar
3 1/2 cups flour
1 egg
Sugar mixture
1 cup sugar
4 tablespoons butter, softened
2 teaspoons cinnamon
Syrup mixture
1 lb brown sugar
3/4 cup water
1 tablespoon butter

Preparation

Combine water, milk and butter in glass measuring cup - heat in microwave until warm.
Place warm liquid in bottom of bread machine pan.
Add sugar, egg and flour.
Place yeast on top of flour.
Run dough program on bread machine.
While dough mixes, mix sugar mixture.
When complete, remove dough to floured surface. Cut in half.
Roll half of dough to 16 x 8 inch rectangle.
Spread half of sugar mixture over dough; roll in jelly roll fashion.
Pour half of syrup mixture into 9x9 inch pan.
Cut jelly roll into 9 one inch slices; place each into syrup.
Let rise to double size; repeat with second pan.
Bake at 375 degrees for 20 to 25 minutes.