Attar " Syrup" Middle East, Palestine - cooking recipe

Ingredients
    2 cups sugar
    1 cup water
    1 tablespoon lemon juice
    1 teaspoon orange blossom water (optional)
Preparation
    Mix sugar and water and bring to a boil.
    Add lemon juice and boil for 7 more minutes.
    When cool, add orange blossom water. (This is optional, I never add it to my syrup).
    Makes approximately 2 cups of attar (syrup).
    *To make Thin Attar (syrup), follow the recipe, using 1 1/2 cups of water instead. This will make about 2 1/2 cups of attar (syrup).

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