Dr. Pepper Cheese Ball - cooking recipe

Ingredients
    1/2 lb American cheese, processed
    3 ounces cream cheese
    4 tablespoons Dr. Pepper cola
    2 teaspoons lemon juice
    1/2 teaspoon salt
    1/4 teaspoon garlic, minced
    1/8 teaspoon red pepper flakes, crushed
    1/2 cup pecans, chopped
Preparation
    Place cheeses in large bowl of electric mixer; mix until blended. Add Dr Pepper and mix until light and fluffy. Add remaining ingredients and mix until blended. Shape into 2 balls and chill for 20 minutes. Place in a plastic bag and chill thoroughly.
    Serve with a cheese knife for spreading on crackers.

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