Dr. Pepper Cheese Ball - cooking recipe
Ingredients
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1/2 lb American cheese, processed
3 ounces cream cheese
4 tablespoons Dr. Pepper cola
2 teaspoons lemon juice
1/2 teaspoon salt
1/4 teaspoon garlic, minced
1/8 teaspoon red pepper flakes, crushed
1/2 cup pecans, chopped
Preparation
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Place cheeses in large bowl of electric mixer; mix until blended. Add Dr Pepper and mix until light and fluffy. Add remaining ingredients and mix until blended. Shape into 2 balls and chill for 20 minutes. Place in a plastic bag and chill thoroughly.
Serve with a cheese knife for spreading on crackers.
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