Quick Rice Sandwich - cooking recipe
Ingredients
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1/2 cup cooked rice
1/2 cup water
1 -2 slice fat free deli meat, sliced into bite sized pieces or shredded
1/4 cup shredded fat free cheese
Preparation
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Put rice and water in microwaveable container, cover with paper towel, and cook until steaming.
Drain water and add cheese and meat.
Do not cover.
Place back into microwave for about 30 more seconds (give or take depending on your microwave).
Cheese should be somewhat melty.
Mix with fork and eat.
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