Pumpkin Yogurt Pudding - cooking recipe

Ingredients
    2 cups vanilla yogurt
    1 cup pumpkin puree
    1 teaspoon pumpkin pie spice
    aerosol whipped cream
    ground cinnamon, for dusting
Preparation
    Combine yogurt, pumpkin, and pumpkin pie spice in a bowl; mix well.
    Spoon into dessert dishes.
    Refrigerate for 10 minutes or until ready to serve. Garnish with whipped cream and cinnamon.

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