Chicken Almond Casserole - cooking recipe
Ingredients
-
1 1/2 cups cooked chicken, cut into small pieces (You can even use canned or precooked chicken, like Tyson. to save time. Does not alter taste very mu)
1/2 cup mayonnaise
1 can undiluted cream of chicken soup
1 cup celery (chopped sm)
1/2 cup sliced almonds
1/3 cup cracker crumb (ritz or club)
1/2 teaspoon grated onion
2 hard-boiled eggs, , chopped finely
potato chips (I use corn flakes) or corn flakes (I use corn flakes)
Preparation
-
Preheat oven to 350 deg.
Mix all ingredients together well except for the corn flakes.
Lightly grease a casserole dish and add mixture.
Top with corn flakes.
May drizzle a little melted butter over corn flakes if desired.
Bake at 350 for 35 minutes.
Leave a comment