Seasoned Pretzels - cooking recipe

Ingredients

2 lbs pretzels
1 1/2 cups vegetable oil
2 tablespoons soy sauce
2 tablespoons Accent seasoning
2 teaspoons garlic salt
2 teaspoons onion salt

Preparation

Place pretzels in a large roasting pan.
Mix remaining ingredients.
Pour over pretzels.
Stir.
Bake in a 250 degree oven 1 hour.
Stir every 15 minutes.