Homestyle Chili - cooking recipe

Ingredients
    1 lb ground beef
    1 cup chopped onion
    3/4 cup chopped green pepper
    1 (16 ounce) can tomatoes
    1 (16 ounce) can kidney beans
    1 (8 ounce) can tomato sauce
    1 bay leaf
    2 minced garlic cloves
    1/4 teaspoon black pepper
    2 teaspoons chili powder
    1 teaspoon honey
    1 teaspoon salt
    1/2 teaspoon liquid smoke
    cayenne pepper (optional)
Preparation
    Cook meat, onions, and green pepper until the meat is brown and the vegetables are tender.
    Stir in remaining ingredients. Cover and simmer 1 hour.
    Remove bay leaf, enjoy. (or refrigerate overnight, giving all the flavors time to mix, and enjoy the next day).

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