Goat Cheese & Dates Crackers - cooking recipe

Ingredients

1 box water crackers
6 ounces goat cheese
20 pitted dates, approximately

Preparation

Spread a light to medium coating of goat cheese on the crackers.
Slice the dates into little 1/4 inch\"O\"s.
Place 3 slices of dates on each cracker.
Be sure to let everything come to room temperature before serving so you get the full flavor of the cheese and the dates.