Grilled Basil Salmon - cooking recipe

Ingredients
    1 (1 lb) salmon fillet
    2 tablespoons lemon juice
    2 tablespoons red wine vinegar
    1 teaspoon grated lemon, rind of
    2 teaspoons basil
    1 1/2 teaspoons garlic powder
    2 teaspoons soy sauce
    5 teaspoons grated parmesan cheese
    1/8 teaspoon pepper
Preparation
    Place salmon filet, skin side down, in pan, (I use a disposable foil pan).
    Mix the next 6 ingredients; pour over fish.
    Sprinkle with parmesan and pepper.
    Put pan on grill, cover grill, and cook over med heat for 20 minutes.

Leave a comment