Cajun Sausage And Red Beans - cooking recipe

Ingredients

1 lb smoked sausage, sliced into 1/2 inch pieces
1 (16 ounce) can red kidney beans, drained
1 can Rotel tomatoes & chilies (I use extra hot, but use mild, or original if you like)
1 cup green bell pepper, chopped
1 small onion, chopped
1/4 cup chicken broth or 1/4 cup water
2 tablespoons italian seasoning
Tabasco sauce, to taste (or serve on the side)

Preparation

Combine all ingredients in crockpot.
Cover and cook on low 7-8 hours.
May be served over cooked rice, if desired, or as a thick and zesty soup.