Cheesy Broccoli Casserole - cooking recipe

Ingredients

16 ounces frozen broccoli
1 (10 3/4 ounce) can cream of mushroom soup
1 small onion, diced
4 ounces Velveeta cheese (I usually use more)
1 1/2 cups Minute Rice
1 cup milk
1 teaspoon salt
1/4 teaspoon pepper

Preparation

Cook broccoli according to package directions.
Melt cheese and mix all ingredients together.
Place in a greased baking dish and bake at 400\u00b0 for 30 minutes.
Enjoy!