Go Go Muffins - cooking recipe

Ingredients

Dry Ingredients
1 cup whole wheat flour
1 cup old fashioned oats
1/2 cup all-purpose flour
3/4 cup brown sugar, packed
2 tablespoons oat bran (or wheat bran)
1 tablespoon oat bran (or wheat bran)
2 teaspoons baking soda
1/2 teaspoon cinnamon
1/4 teaspoon salt
Wet Ingredients
1 cup plain fat-free yogurt
2 ripe bananas, mashed (or 3/4 c applesauce)
1 large egg
Mix-Ins
1 cup dried plum, chopped
3/4 cup pecans, chopped
1/2 cup dried pineapple, chopped

Preparation

Preheat oven to 350 degrees.
Line 18 muffin tins and spray lightly with cooking spray.
Separate 1 Tbsp of Oat Bran for use in next step.
Combine dry ingredients in a large mixing bowl.
Whisk dry ingredients together being careful to eliminate any lumps of brown sugar.
Push dry ingredients to the sides of the bowl to create a well in the center.
Mix wet ingredients together & pour into well.
Mix dry & wet ingredients just until moist.
Fold in the Mix-Ins of fruit and nut(s).
Spoon muffin batter evenly into the tins.
Sprinkle each muffin with remaining 2 Tbsp of Oat Bran
Bake muffins for 18-20 minutes
Remove from tins to cooling rack immediately.
***You may substitute any dried chopped fruit or nut for the mix-ins.