Taco Bell Wild Sauce - cooking recipe
Ingredients
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1 (6 ounce) can tomato paste
3 cups water
3 tablespoons vinegar
3 tablespoons finely minced pickled jalapeno peppers
1 tablespoon chili powder
1 tablespoon dried onion flakes
2 teaspoons Tabasco sauce
2 teaspoons salt
2 teaspoons cornstarch
1 teaspoon cayenne pepper
1 teaspoon sugar
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
Preparation
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Combine the tomato paste and water in a saucepan; whisk until smooth.
Add the remaining ingredients to the tomato mixture; bring to a boil, and stir for 1 minute.
Remove from heat and allow to cool. Store in refrigerator.
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