Taco Bell Wild Sauce - cooking recipe

Ingredients
    1 (6 ounce) can tomato paste
    3 cups water
    3 tablespoons vinegar
    3 tablespoons finely minced pickled jalapeno peppers
    1 tablespoon chili powder
    1 tablespoon dried onion flakes
    2 teaspoons Tabasco sauce
    2 teaspoons salt
    2 teaspoons cornstarch
    1 teaspoon cayenne pepper
    1 teaspoon sugar
    1/4 teaspoon onion powder
    1/4 teaspoon garlic powder
Preparation
    Combine the tomato paste and water in a saucepan; whisk until smooth.
    Add the remaining ingredients to the tomato mixture; bring to a boil, and stir for 1 minute.
    Remove from heat and allow to cool. Store in refrigerator.

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