Sugar Free Iced Mocha - cooking recipe

Ingredients

1/8 cup warm water
1/8 cup fat-free half-and-half
1 tablespoon cocoa powder
1 1/2 teaspoons powdered instant coffee
3 tablespoons sugar substitute (substitute to equal that amount of sweetening)
1/2 teaspoon pure vanilla extract
1/2 cup ice

Preparation

Put water, half-and-half, cocoa, instant coffee, sugar substitute & vanilla in a blender & process on low speed until blended.
Add the ice & blend on high speed until smooth.
Serve immediately over ice.