Cheater'S Cobbler - cooking recipe

Ingredients

1 (20 ounce) can pie filling (any fruit)
1 cup biscuit mix
1/4 cup milk
1/4 cup sugar
2 tablespoons margarine or 2 tablespoons butter, melted

Preparation

Heat oven to 400. Spoon pie filling into 8-inch square pan. Stir together biscuit mix, milk, sugar, and margarine with fork until blended. Drop by spoonsful on top of filling. Bake 20-25 minutes, until golden brown. Serve warm.