Any Fruit Cobbler - cooking recipe

Ingredients

1 cup sugar
1 cup flour
1 teaspoon baking powder
2/3 cup milk
1 dash salt
1/2 cup butter
1 (21 ounce) can of fruit pie filling

Preparation

Mix all ingredients except for the fruit.
Melt butter and pour into pan.
Pour mixture into pan.
Drip fruit into pan evenly, do not spread or cover. Dough will rise and cover fruit.
Bake at 350 for 40 minutes.