Chocolate Cinnamon Bars - cooking recipe

Ingredients

2 cups all-purpose flour
1 teaspoon baking powder
1 cup sugar
1 tablespoon cinnamon
1/2 cup butter or 1/2 cup margarine, softened
1/2 cup shortening
1 egg, slightly beaten
1 egg, separated
1/3 cup sugar
1 teaspoon cinnamon
6 ounces semi-sweet chocolate chips
1/2 cup pecans, chopped

Preparation

Combine first 4 ingredients in a large bowl.
Add butter, shortening, egg, and egg yolk, mixing well. Press evenly into a lightly
greased 15x10x1-inch jellyroll pan.
Beat egg white slightly, and brush over mixture.
Combine remaining ingredients; sprinkle over bottom layer.
Bake at 350~ for 25 minutes. Cool and cut into bars.