Oven Barbecued Ribs - cooking recipe

Ingredients

3 -4 lbs country-style pork spareribs, cut in pieces
1 lemon, thinly sliced
1 large onion, thinly sliced
Basting Sauce
1 cup ketchup
1/3 cup Worcestershire sauce
1 1/2 cups water
1 teaspoon salt
2 dashes Tabasco sauce
1 teaspoon chili powder

Preparation

Salt ribs and place in a shallow pan meaty side up.
Roast at 450 degrees for about 30 minute.
Drain fat from pan.
Top each piece of meat with a slice of onion and lemon.
Make Basting Sauce: Combine sauce ingredients in a saucepan. Bring to a boil. Pour over ribs.
Lower oven temperature to 350 degrees. Bake until well done, about 1 1/2 hours.
Baste ribs with sauce every 15 minutes. If sauce gets too thick, add a little water.
**really good served with baked potato and green salad.