Bread Machine Challah - cooking recipe

Ingredients
    3/4 cup warm water
    1 large egg
    3 tablespoons margarine, cut up
    3 cups bread flour
    4 tablespoons sugar
    1 1/4 teaspoons salt
    2 teaspoons active dry yeast
Preparation
    Add the water, the egg, the margarine, flour, sugar, salt& yeast to bread machine in the order recommended by the manufacturer.
    Use white or sweet bread cycle.
    Remove bread from baking pan after 10 minutes, then finish cooling on a rack.

Leave a comment