Banana Butter Frosting - cooking recipe

Ingredients
    1/2 cup mashed ripe banana (1-2 fully ripe, yellow with brown flecks)
    1/2 teaspoon lemon juice
    1/4 cup butter, softened
    3 1/2 cups sifted confectioners' sugar
Preparation
    Mix together bananas and lemon juice.
    Beat butter in mixing bowl until creamy.
    Add sugar and bananas alternately, a small amount at a time.
    Beat until frosting is light and fluffy.

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