Banana Butter Frosting - cooking recipe
Ingredients
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1/2 cup mashed ripe banana (1-2 fully ripe, yellow with brown flecks)
1/2 teaspoon lemon juice
1/4 cup butter, softened
3 1/2 cups sifted confectioners' sugar
Preparation
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Mix together bananas and lemon juice.
Beat butter in mixing bowl until creamy.
Add sugar and bananas alternately, a small amount at a time.
Beat until frosting is light and fluffy.
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