Deep Dish Apple Pie - cooking recipe
Ingredients
-
12 apples, peeled and sliced
1 teaspoon cinnamon, divided
1 1/2 cups sugar or 1 1/2 cups brown sugar, divided
1 cup flour
1/2 cup butter (1 stick)
Preparation
-
Fill 9x13 pan half full with peeled and sliced apples, sprinkle with cinnamon and 1/2 cup sugar.
Finish filling pan with peeled and sliced apples, sprinkle again with cinnamon.
Combine remaining 1 cup sugar, flour and butter (I use a pastry blender).
Bake in 350 degree oven for 1 hour, temperature may be lower if using brown sugar.
Leave a comment