Deep Dish Apple Pie - cooking recipe

Ingredients
    12 apples, peeled and sliced
    1 teaspoon cinnamon, divided
    1 1/2 cups sugar or 1 1/2 cups brown sugar, divided
    1 cup flour
    1/2 cup butter (1 stick)
Preparation
    Fill 9x13 pan half full with peeled and sliced apples, sprinkle with cinnamon and 1/2 cup sugar.
    Finish filling pan with peeled and sliced apples, sprinkle again with cinnamon.
    Combine remaining 1 cup sugar, flour and butter (I use a pastry blender).
    Bake in 350 degree oven for 1 hour, temperature may be lower if using brown sugar.

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