Chocolate Cafeteria Cake - cooking recipe

Ingredients

1 cup margarine
1 cup water
1/4 cup unsweetened cocoa
2 cups sugar
2 cups flour
1 teaspoon salt
1 teaspoon baking soda
2 eggs
1/4 cup buttermilk
1 teaspoon vanilla
6 tablespoons margarine
1/4 cup cocoa
5 tablespoons milk
1 (1 lb) box powdered sugar

Preparation

Mix sugar, flour, salt and soda in large bowl.
In medium saucepan, bring margarine, water, and cocoa to a boil.
While warm add to dry ingredients.
Add the eggs, buttermilk, and vanilla.
Bake at 400\u00b0 in a jelly roll pan for 12-15 minutes.
In the meantime, bring the 6 tbs. margarine, 1/4 cup cocoa, and 5 tbs. milk to a boil (using same saucepan).
Then add the powdered sugar.
Spread the warm frosting on the cooled cake.
Let cool and serve.