Baked Soup Burgers - cooking recipe

Ingredients
    2 lbs ground beef
    1 dash salt
    1 dash pepper
    1 egg, beaten
    1/4 cup dry breadcrumbs
    3 (10 1/2 ounce) cans condensed tomato soup
    1 green pepper, sliced
    2 small onions, sliced
    8 rolls
Preparation
    Form hamburger patties with first 5 ingredients.
    Brown them in the oven.
    Add tomato soup, green pepper, and onion to the baking pan or roaster pan (if doubled).
    Continue cooking for another hour at 350 degrees f.

Leave a comment