No Cook No Class Shrimp Dip - cooking recipe
Ingredients
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1 (4 ounce) can shrimp, chopped
1 can water chestnut, chopped (whatever the usual size is)
3 tablespoons green onions, chopped
1/2 cup mayonnaise (REAL)
1 teaspoon mustard
1 teaspoon Worcestershire sauce
2 dashes Tabasco sauce
Preparation
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Mix together all ingredient and chill.
Serve with crackers or eat with fingers.
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