No Cook No Class Shrimp Dip - cooking recipe

Ingredients
    1 (4 ounce) can shrimp, chopped
    1 can water chestnut, chopped (whatever the usual size is)
    3 tablespoons green onions, chopped
    1/2 cup mayonnaise (REAL)
    1 teaspoon mustard
    1 teaspoon Worcestershire sauce
    2 dashes Tabasco sauce
Preparation
    Mix together all ingredient and chill.
    Serve with crackers or eat with fingers.

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