Quick Pound Cake - cooking recipe

Ingredients

1 cup butter
2 cups sugar
6 eggs
2 cups flour
2 teaspoons almond extract

Preparation

Cream butter and sugar. Add almond extract.
Add eggs and flour alternately.
Place in two greased and floured loaf pans.
Bake at 325 degrees for 60 minutes.
Remove from pan and cool on racks.