Soft And Fluffy Chocolate Cake - cooking recipe

Ingredients

125 g butter
2 tablespoons cocoa powder
2 eggs
1/2 cup milk
1 cup sugar
1 cup flour (sifted)
1 1/2 teaspoons baking powder

Preparation

preheat the oven at 170\u00b0C grease an 8 inch cake pan.
in a saucepan, heat together, butter, cocoa powder and milk until the butter melts.(do not boil).
beat eggs and sugar very well until foamy.
fold in the flour and baking soda alternating with the milk mixture.
bake for 30-40 minutes.