Mozzarella Beef Sandwiches - cooking recipe

Ingredients

1 loaf French bread (20 inches)
1 1/4 lbs thinly sliced deli roast beef
1 cup meatless sauce
1 1/4 cups shredded mozzarella cheese

Preparation

Cut bread in half lengthwise; cut width wise into five portions.
On each bread bottom, layer beef, spaghetti sauce and cheese.
Place on an ungreased baking sheet.
Broil 4 inches from the heat for 1-2 minutes or until cheese is melted; replace tops and serve.