Splenda Cinnamon Oatmeal Apple Crisp - cooking recipe

Ingredients

2 cups granny smith apples, peeled and chopped
1 teaspoon cinnamon, divided
6 (1 g) packets Splenda sugar substitute, essentials no calorie sweetener with 1 gram of fiber divided
1/4 cup Bisquick Heart Smart mix
1/2 cup old fashioned oats
1/8 teaspoon salt
1 tablespoon light margarine

Preparation

PREHEAT oven to 375\u00b0F.
STIR together apples, 1/2 teaspoon cinnamon and 3 packets of SPLENDA(R) ESSENTIALSTM No Calorie Sweetener with 1 gram of fiber. Set aside.
MIX remaining 3 packets of SPLENDA(R) ESSENTIALSTM No Calorie Sweetener with 1 gram of fiber and 1/2 teaspoon of cinnamon, with baking mix, oats, and salt in a large bowl. Add margarine and mix with a fork until incorporated.
PLACE 1/2 of the apple mixture into an oven safe single-serve bowl. Top with 1/2 of the oat mixture. Repeat for second serving.
BAKE for 35-45 minutes.