Cheesecake - cooking recipe

Ingredients

3 (8 ounce) packages cream cheese
1 1/4 cups sugar
3 eggs
1 teaspoon vanilla
16 ounces sour cream
9 tablespoons sugar
1 teaspoon vanilla

Preparation

Beat cream cheese, sugar, eggs and vanilla til smooth.
Put in greased 9-inch pan.
Place in 350 oven for 35 minutes Take out and let rest 15 minutes Mix sour cream, sugar and vanilla Pour on top of cheesecake.
Bake 10 more minutes.
Put pie filling on, if desired.