Banana Hot Buttered Rum - cooking recipe

Ingredients
    1/4 cup sugar
    4 teaspoons unsalted butter
    4 ounces rum
    4 ounces banana liqueur
    1 banana, thinly sliced
Preparation
    Divide the sugar, butter, rum and banana liqueur among 4 mugs. Top with boiling water, stir and garnish each drink with 1 or 2 banana slices.

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