Banana Hot Buttered Rum - cooking recipe
Ingredients
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1/4 cup sugar
4 teaspoons unsalted butter
4 ounces rum
4 ounces banana liqueur
1 banana, thinly sliced
Preparation
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Divide the sugar, butter, rum and banana liqueur among 4 mugs. Top with boiling water, stir and garnish each drink with 1 or 2 banana slices.
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