Limber De Mango (Mango Icy Treat-Puerto Rico) - cooking recipe

Ingredients

2 ripe mangoes, juice of (or you can use mango nectar)
sugar (If you feel the juice is not sweet enough for you as-is, you can add a little sugar to your liking a) (optional)
water (Some people add water to the mix so ita s not as thick) (optional)

Preparation

Pour mango juice into small plastic cups (5 oz).
Place in freezer until frozen solid.
Enjoy!