Peanut Butter Ricotta Spread - cooking recipe
Ingredients
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1 (15 ounce) container fat-free ricotta cheese
1/4 cup peanut butter
1 tablespoon honey
1/2 teaspoon ground cinnamon
1/4 teaspoon vanilla
1/4 teaspoon almond extract
Preparation
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Place all ingredients in food processor and process until smooth.
Serve immediately or cover and refrigerate until ready to serve.
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