Peanut Butter Ricotta Spread - cooking recipe

Ingredients
    1 (15 ounce) container fat-free ricotta cheese
    1/4 cup peanut butter
    1 tablespoon honey
    1/2 teaspoon ground cinnamon
    1/4 teaspoon vanilla
    1/4 teaspoon almond extract
Preparation
    Place all ingredients in food processor and process until smooth.
    Serve immediately or cover and refrigerate until ready to serve.

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