Mom'S Best Meatloaf - cooking recipe

Ingredients

1 1/2 lbs lean ground beef
1 cup milk
1 egg, lightly beaten
3/4 cup soft breadcrumbs
1 medium onion, chopped
1 tablespoon chopped green pepper
1 tablespoon ketchup
1 1/2 teaspoons salt
1 teaspoon prepared horseradish
1 teaspoon sugar
1 teaspoon ground allspice
1 teaspoon dill weed
additional ketchup

Preparation

In a large bowl, combine the first 12 ingredients; mix well.
Press into an ungreased 8-1/2-in. x 4-1/2-in. x 2-1/2-in. loaf pan.
Bake at 350\u00b0F for 1 hour.
Drizzle top of loaf with ketchup; bake 15 minutes more or until no pink remains.