Potato-Crusted Mahi Mahi #Sp5 - cooking recipe

Ingredients

1 (24 ounce) bag Simply Potatoes Traditional Mashed Potatoes
4 (4 ounce) mahi mahi fillets
2 tablespoons crushed garlic
3 tablespoons sliced scallions
2 -3 teaspoons seasoning salt

Preparation

Preheat oven to 375 degrees. Season the fish pieces with seasoned salt to,your taste, set aside.
slice scallions and crush garlic, place in a bowl.
To green onions (scallions)/garlic mixture add Simply Potatoes Mashed Potatoes and stir until mixed.
Mold the potato mixture around the fish, place in sprayed (or parchment lined) pan, space in between each piece.
Bake at 375 for 20 minutes until golden brown, turn over carefully and finish baking for 20 to 30 more minutes depending on size of fish filet.
Enjoy!