Ingredients
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CRUST
1 cup soft butter
1/2 cup brown sugar
2 cups flour
1/2 cup oatmeal
FILLING
8 ounces cream cheese
8 ounces whipped topping
1 cup marshmallow creme
2 tablespoons powdered sugar
assorted fruit
Preparation
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For crust, combine butter, brown sugar, flour and oatmeal.
Press into ungreased cookie sheet.
Bake at 375 for 15 minute.
Cool.
For filling, combine cream cheese, whipped topping, marshmallow creme and powdered sugar.
Spread evenly over cooled crust.
Add assorted sliced or cut up fruits of your choice. (I like to use strawberries, blueberries, kiwi and mandarin oranges.).
Refrigerate until ready to serve.
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