Aioli Nouvelle Orleans - cooking recipe
Ingredients
-
9 cloves garlic
1 1/2 cups mayonnaise
1/2 tablespoon lemon juice
1/2 teaspoon Dijon mustard
3 dashes louisiana hot sauce (Crystal or Tabasco)
1/2 teaspoon Worcestershire sauce
1/4 teaspoon sugar
1 pinch cayenne pepper
Preparation
-
Blend the garlic, mayonnaise, and lemon juice in a blender until smooth, then add the rest of the ingredients and blend again.
Leave a comment