Easy-Bake Oven Pink Sparkles Frosting - cooking recipe
Ingredients
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4 teaspoons shortening
2/3 cup powdered sugar
1/4 teaspoon vanilla
2 teaspoons milk
colored crystal sugar (for decoration)
Preparation
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Stir together shortening, powdered sugar, vanilla and milk until smooth and creamy.
Spread 2 teaspoons of frosting on top of 1st layer.
Add 2nd layer and continue frosting.
Sprinkle with colored crystal sugars.
Frosts a 2 layer cake.
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