Easy-Bake Oven Pink Sparkles Frosting - cooking recipe

Ingredients
    4 teaspoons shortening
    2/3 cup powdered sugar
    1/4 teaspoon vanilla
    2 teaspoons milk
    colored crystal sugar (for decoration)
Preparation
    Stir together shortening, powdered sugar, vanilla and milk until smooth and creamy.
    Spread 2 teaspoons of frosting on top of 1st layer.
    Add 2nd layer and continue frosting.
    Sprinkle with colored crystal sugars.
    Frosts a 2 layer cake.

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